BEANS

GREEN MOONG WHOLE - 1kg

¥420 (With Tax) Ex Tax: ¥420

Moong Whole is the real crop of Moong dal yellow. It's used in curries and soup and also Halwa in India.How to store - Please store away from direct sunshine, high temperature and humidity. ..

KABULI CHANA (GARBANZO) - 1kg

¥420 (With Tax) Ex Tax: ¥420

Kabuli chana are variously known as Gram, Garbanzoand Egyptian peas. It has high in protein.How to store - Please store away from direct sunshine, high temperature and humidity. ..

KALA CHANA - 1kg

¥370 (With Tax) Ex Tax: ¥370

This variety is hulled and split to make Chana dal. Skin is bit hard to eat, but delicious bean.How to store - Please store away from direct sunshine, high temperature and humidity. ..

Masoor dal is probably the most commonly used dal in India. It is basically the split lentil without skin and is red in color. It is known for it's fast cooking properties. This is generally used in a mashed form to thicken curries.How to store - Pl..

MASOOR WHOLE - 1kg--------

¥380 (With Tax) Ex Tax: ¥380

MASOOR WHOLE - 1kg-------It is also called pink lentils. It is one of the easiest dals to cook. This recipe makes a sort of thick curry with the whole masoor dal, which can be had with roti, paratha or even with rice.How to store - Please store away..

MOONG DAL GREEN （SPLIT） - 1kg

¥380 (With Tax) Ex Tax: ¥380

Moong dal green is a traditional ingredient in Indian Cooking. It's used often in curries. It is low in fat and high in protein and fibre, but it has the added advantage of cooking quickly. Due to its mild, earthy flavour, green moong dal is best coo..

MOONG DAL YELLOW (MOGAR) - 1kg

¥380 (With Tax) Ex Tax: ¥380

Moong beans are light yellow in color when their skins are removed. That's why it called moong dal YELLOW. It's very easy to cook, so you can enjoy curry and soup.How to store - Please store away from direct sunshine, high temperature and humidity.&..