SWAD BLACK PEPPER PAPAD--200gmUrad Plain (200 gm) Easy to cook. ... Papadums are typically served as an accompaniment to a meal in India or as an appetizer or snack, sometimes with toppings such as chopped onions, chopped carrots, pickles or ot..
Tamarind is very popular in India and is used in many of the dishes. Have a sour acidic taste. The seeds of tamarind are roasted and used as a snack in the rural areas of India. Tamarind is mostly available in the dry season and the powder of its see..
Tamarind concentrate - sometimes called tamarind paste - has a mildly sweet flavor combined with an acidity that is similar to lemon juice. Tamarind concentrate is a common ingredient in Indian dishes like chutney...
Baking powder is a raising agent that is commonly used in cake-making. It is made from an alkali, bicarbonate of soda, and an acid, cream of tartar, plus a filler like cornflour or rice flour which absorbs moisture.The powder is activated when liquid..
Vermicelli is very fine, long strands of pasta – like a skinny spaghetti – often used in soups. The name means ‘little worms’ in Italian (though in America, it is described more ethereally 'angel hair' pasta). It is available fresh or dried.it is lon..
Vermicelli is very fine, long strands of pasta – like a skinny spaghetti – often used in soups. The name means ‘little worms’ in Italian (though in America, it is described more ethereally 'angel hair' pasta). It is available fresh or dried. It is sm..
Thought to be originally from the middle eastern region. The watermelon seeds are used for preparing delicious sweets like halwa and fudges and savoury snacks. Also, it can be used as mouth fresheners when are mixes with nuts and spices...