Poppy Seed (Khas Khas) is an oilseed obtained from the opium poppy. The tiny, kidney-shaped seeds have been harvested from dried seed pods by various civilizations for thousands of years. It has a nutty flavor and smell & It's used mainly for fla..
Rose petals come in a variety of different shades of orange, pink, white, yellow and red. The delicate petals are highly aromatic and have a flavor that can be sweet, spicy or tart depending upon color...
Saffron
is a spice that comes from the small purple saffron crocus. Each flower on
the plant has 3 vivid crimson stigmas which are the part used as the spice.
Saffron is used in various Indian.
It mainly uses in sweets for coloring and..
Its best known around the world for being the main ingredient in many asian drinks. They are often use in Ayurvedic medicine in India and also chinese medicine.They plump up just like chia seeds and can be used interchangeably in most recipes and eve..
Laurier is also the popular name of Bay Leaf. It is used for cooking as a flavoring and also good at removing smells of meat or fish dishes. You can use for Curries, Biryani, and many kinds of Indian food.How to store - Please store away from
direct..
It's made from dry ginger pods. Used for flavor and people who can't eat fresh ginger can enjoy the recipes with ginger powder and also It's very healthy spice and has wide use in medical field...